Satiety can be defined as:
1.unpleasant physical and psychological sensations that lead people to acquire and ingest food.
2.a feeling of fullness or of having had enough to eat.
3.the desire to eat aroused by thoughts of the taste and enjoyment of food.
4.the desire to eat aroused by the sight or smell of food.
2
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Mrs. Wylie is a 78-year-old Caucasian woman who lives alone in a small, one-story home she and her husband purchased several ago before he died. She lives on social security income and her deceased husband's corporate pension, and is financially secure. Though she is in relatively good health, she has been having increasing difficulty walking for the past several years, which has been attributed
to peripheral vascular disease. She complains of weakness and pain in her legs, and a loss of feeling in her fingers and feet. She also suffers from occasional constipation. She is happiest just doing her activities of daily living, such as preparing breakfast, lunch, and a late-afternoon snack, then relaxing in her living room until it is time for bed. She has a good relationship with her adult children, who have been discussing with her the possibility of hiring a visiting nurse as her mobility declines. Her children takes turns visiting on Sundays, when they help with her shopping, laundry, and other tasks, but none live close enough to visit daily, and Mrs. Wylie sometimes goes a week without seeing another person. Lately, Mrs. Wylie has been cutting back on drinking water (or any beverages) to save trips to the bathroom. When mild dehydration was noted at a recent visit to the doctor, Mrs. Wylie told her doctor she would try to drink more often, but she is rarely thirsty. She takes seven different prescription and/or over-the-counter medications daily, including a proton pump inhibitor drug for long-standing GERD, and a calcium with vitamin D supplement. Given only the information provided, how many DETERMINE risk factors for malnutrition does Mrs. Wylie have? (DETERMINE = disease; eating poorly; tooth loss or oral pain; economic hardship; reduced social contact; multiple medications; involuntary weight loss or gain; needs assistance with self-care; elderly person older than 80 years.) a. 3 b. 4 c. 5 d. 6
Pearl has been diagnosed with a copper deficiency, so she should eat more
A) fruits and non-starchy vegetables. B) non-heme iron foods. C) seafood, nuts, and seeds. D) heme iron foods.
The front of a box of chocolate cookies claims that they are "low-fat." If Gabriel eats one serving (two cookies), he will likely consume about
A) 0.5 grams or less of fat. B) 3 grams or less of fat. C) at least 25% less fat than he would have if he had eaten a serving of regular chocolate cookies. D) at least 50% less fat than he would have if he had eaten a serving of regular chocolate cookies.
Corn is native to the
A. Americas. B. Asian continent. C. Australian continent. D. European continent. E. African continent.