Primary prevention in mental health is based on the assumption that many maladaptive responses result from: (Select all that apply.)
a. a lack of ability to manage one's own life.
b. ineffective coping strategies.
c. ineffective health education.
d. environmental change.
e. poor self-esteem.
A, B, C, E
An individual is more likely to experience mental health problems if he or she lacks good self-esteem and is incapable of controlling his or her life especially because of poor coping skills. Poor or ineffective health education adds to the problem. Environment is not a primary factor in primary prevention.
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When providing dietary instruction on a low-sodium diet, which dietary choice is most appropriate for a patient with hypertension?
A) Hot dog, baked beans, and coleslaw B) Grilled hamburger, french fries, and cola C) Grilled chicken, green salad, and apple D) Ham sandwich, potato chips, and cookie
A home health nurse is preparing to visit a patient who is bedbound after complications from HIV/AIDS. A review of the medical record reveals a new prescription for thalidomide. What conclusion can the nurse draw from this information?
1. The patient has developed severe wasting syndrome. 2. The patient has developed a candidiasis infection of the oral mucosa. 3. The patient's antiretroviral medications have been effective, resulting in the use of a less toxic medication. 4. The patient's pneumonia has worsened, so a stronger antibiotic has been prescribed.
Certain foods and medications can cause constipation and diarrhea.
Answer the following statement true (T) or false (F)
Which of the following is a function of a nurse manager?
1. Determine employees' schedules 2. Develop individual goals 3. Give direct care to patients on a daily basis 4. Teach student nurses in the clinical area