Emma consumes dairy products, but she does not eat meat, fish, eggs or poultry. She eats some vegetables and fruits, but she avoids beans, breads, and cereal products. Based on this information, her diet lacks adequate ________.
A. potassium
B. magnesium
C. calcium
D. iron
Answer: D
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The stability of whipped cream is dependent on several factors. Discuss the effects of the following factors on whipped cream: the fat content, the temperature of the cream, the age of the cream, the sugar content, the equipment used to whip the cream, and the length of the whipping time.
What will be an ideal response?
Which foods are typically NOT likely to appeal to preschool children?
A. spicy chicken B. thick beef stew C. creamy tuna casserole D. All of these choices are correct.
An example of a binge-eating behavior associated with eating disorders would be: a. consuming little variety in foods
b. avoiding social eating occasions. c. purchasing and preparing foods ritualistically. d. eating more rapidly than usual. e. eating small amounts when not hungry.