MC4-33. _______ in the large intestine is responsible for breaking down carbohydrates into short-chain fatty acids and fiber.

Salivary amylase
Maltase
Lactase
Bacteria


Bacteria

Nutritional Science

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Which statement is true of food safety for preterm infants?

A. Formula powder is sterile and is recommended when nutritionally appropriate. B. Hospitals limit the duration of hang time of continuous feeds to 4 hours. C. Hospital policies require that tube feeding assemblies be changed every hour to limit contamination. D. Liquid concentrates and ready-to-feed formulas are not sterile and are therefore not recommended. E. Preterm babies are less susceptible to food-borne infections.

Nutritional Science

Which of the following is NOT a common dietary source of trans fats?

a. Fried foods b. Whole milk c. Nondairy creamers d. Microwave popcorn

Nutritional Science

Restriction of dietary cholesterol is recommended in infancy

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Hemolytic jaundice in characterized by a(n):

a. increased destruction of albumin with the accumulation of bilirubin. b. decreased destruction of albumin with the accumulation of bilirubin. c. increased destruction of RBCs with the accumulation of bilirubin. d. decreased destruction of RBCs with the accumulation of bilirubin.

Nutritional Science