Fats are classified as saturated, monounsaturated, or polyunsaturated based on which of the following?

1. Appearance after cooking
2. Source, whether animal or vegetable
3. Type of chemical bonds in their fatty acids
4. Ease of emulsification


3

Nursing

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A nurse finds the patient's systolic blood pressure at 122 mm Hg and the diastolic pressure at 75 mm Hg. The pulse pressure would be:

A) 57 B) 60 C) 54 D) 47

Nursing

Usability experts cite three main goals of HCI and usability. Which of the following is not a usability goal?

1. Effectiveness 2. Efficiency 3. Replication 4. User satisfaction

Nursing

The client is admitted with a diagnosis of angina. The client's angiogram shows no sign of coronary artery disease. Which type of angina does the nurse document in the medical record for this client?

1. Unstable angina 2. Classic angina 3. Vasospastic angina 4. Stable angina

Nursing

Avolio states that there are four factors that cover the components of authentic leadership. What is occurring when one openly shares feelings and information appropriate to a situation?

A) Balanced processing B) Internalized moral perspective C) Relational transparency D) Self-awareness

Nursing