Iron is important in the body because it is __________.

a. needed for blood clotting
b. a component of hemoglobin
c. a vitamin
d. an antioxidant


Ans: b. a component of hemoglobin

Nutritional Science

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Approximately one in nine American adults experiences bloating, gas, abdominal pain, and diarrhea after consuming ________.

A. lactose B. amylopectin C. sucrose D. resistant starches

Nutritional Science

The increased need for energy in pregnancy averages _____ kcal/day

a. 100 b. 200 c. 300 d. 500 e. 650

Nutritional Science

The behavior change model that has been most successful in changing diet and exercise-related behaviors is the Knowledge-Attitude-Behavior (KAB) model

Indicate whether the statement is true or false

Nutritional Science

Match each term with its definition.

A. Accumulation of dead cells and secretions on the cornea of the eye B. Poor vision resulting from the inability of the eye to adjust to dim light C. Drying of the eye and hardening of the cornea resulting from lack of mucus production D. Form of vitamin A found in foods of plant origin E. Form of vitamin A found in foods of animal origin

Nutritional Science