Like most disorders, anorexia nervosa and bulimia nervosa develop only partly as a result of factors within an individual's control. Discuss other factors thought to contribute to the development of these disorders.
What will be an ideal response?
Answers will vary.
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Sprouting grains or legumes enhances flavor, nutrient content, and palatability while enzymes break down the starches into more readily digestible sugars.
Answer the following statement true (T) or false (F)
Under normal circumstances, a person's iron status is regulated by
A. changing how much iron is absorbed. B. changing how much iron is excreted. C. changing how much iron is synthesized. D. changing how much iron is consumed.
How is vitamin E thought to play a role in reducing the risk of heart disease?
a. It inhibits absorption of dietary cholesterol b. It slows oxidation of low-density lipoproteins c. It interferes with cholesterol synthesis by the liver d. It speeds removal of blood cholesterol by the liver
Diarrhea in young children is most typically caused by ________.
A. food allergies B. food poisoning C. excessive fruit juices D. pathogenic microorganisms