____ is the amount of energy able to be metabolized per unit weight or volume of food
a. Nutrient density
b. Food weight
c. Energy density
d. Energy expenditure
c
Nutritional Science
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Vegetarian diets are associated with increased consumption of
A) carcinogens. B) vitamins B12 and D. C) prions. D) antioxidants.
Nutritional Science
The making of glucose from noncarbohydrate sources is called ____________________
: Fill in the blank with correct word
Nutritional Science
What happens when the brain releases anabolic neurotransmitters?
a. Weight gain is promoted b. Weight loss is promoted c. Satiety is stimulated d. Cravings are stimulated
Nutritional Science
Insensible perspiration accounts for about ________ percent of body-water losses.
A. 50 B. 30 C. 5 D. 20
Nutritional Science