Applied to agricultural crops, the term lodging refers to:
A) plants falling over, often as a result of too much N.
B) plants losing their leaves because of a N imbalance.
C) pre-mature fruit drop as a result of N deficiency.
D) short, stubby plants starving for N or S.
E) infestation with a high number of insect larvae lodged in the fruits or seeds.
A
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