Gluconeogenesis occurs in the:

a. muscles.
b. pancreas.
c. liver.
d. spleen.


C

Nutritional Science

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Indicate whether the statement is true or false

Nutritional Science

The removal of an amino group from an amino acid is called:

a. transamination. b. deamination. c. proteolysis. d. proteogenesis.

Nutritional Science

DF is a 55 yo F who was brought to the trauma center following a motor vehicle accident. She sustained blunt trauma to the head, is unconscious, and is being mechanically ventilated. The MD contacts you for a consult. HT: 5'2 WT: 124# UBW: 118# Alb: 2.0 If DF's usual body weight was much greater, so that her BMI was >30, what would her estimated caloric needs be?

a. 1410-1750 kcal b. 1000-1115 kcal c. 1240-1409 kcal d. 1200-1364 kcal

Nutritional Science

Enzymatic browning in fruits can be slowed down or inhibited by

a. refrigeration. b. coating with a cream of tartar solution. c. coating fruits with sugar or submerging in water. d. dipping fruit in ascorbic acid or sulfur solutions. e. all of the above answers are correct

Nutritional Science