One nutrition-related Healthy People 2020 objective is to reduce _____ in the U.S. population

a. intakes of solid fats and added sugars
b. the variety of vegetables consumed
c. intakes of calcium-rich foods
d. the contribution of dietary whole grains


a

Nutritional Science

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The phytochemical antioxidant allyl sulfide is found in which of the following foods?

A) Tomatoes B) Melons C) Citrus fruits D) Onions

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Sports drinks or carbohydrate-rich foods should be consumed in addition to water during events lasting longer than one hour

Indicate whether the statement is true or false

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What makes it difficult for vegans to meet their vitamin B12 nutrient needs?

What will be an ideal response?

Nutritional Science

Which of the following foods is a good source of vitamin K?

A. Enriched breads B. Deli meats C. Citrus fruits D. Green leafy vegetables

Nutritional Science