Consuming a high-sodium diet can increase the risk of ________.
A. osteomalacia
B. hypertension
C. cystic fibrosis
D. liver cancer
Answer: B
Nutritional Science
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The recommended protein intake for a 35-year-old man with a GFR of 20 mL/min/1.73 m2 who weighs 80 kg is:
a. 40 to 48 g/day. b. 48 to 60 g/day. c. 64 to 80 g/day. d. 80 to 96 g/day.
Nutritional Science
Which of the following hormones or molecules increases the urge to eat??
A) ?leptin B) ?ghrelin C) ?adiponectin D) ?insulin
Nutritional Science
Mineral water is tap water that has minerals added
Indicate whether the statement is true or false
Nutritional Science
Explain the SOAP documentation method
Nutritional Science