Dietary fats are important because they ________.
A) keep blood pressure normal
B) help the body absorb fat-soluble vitamins
C) contribute significantly to the health of the skin
D) help prevent the common cold
B) help the body absorb fat-soluble vitamins
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During the absorptive state, there is net synthesis of fat, glycogen, and protein, but this process is reversed during the postabsorptive state.
Answer the following statement true (T) or false (F)
In the final step in the blood clotting process:
a. prothrombin reacts with fibrin to form fibrinogen b. thrombin reacts with fibrinogen to form fibrin c. prothrombin reacts with fibrin to form fibrinogen d. prothrombin activator reacts with prothrombin to form thrombin
Using the figure below, identify the labeled part.
1) Label A: ______________________________
2) Label B: ______________________________
3) Label C: ______________________________
4) Label D: ______________________________
5) Label E: ______________________________
6) Label F: ______________________________
7) Label G: ______________________________
8) Label H: ______________________________
9) Label I: ______________________________
10) Label J: ______________________________
11) Label K: ______________________________
12) Label L: ______________________________
13) Label M: ______________________________
14) Label N: ______________________________
15) Label O: ______________________________
16) Label P: ______________________________
17) Label Q: ______________________________
18) Label R: ______________________________
19) Label S: ______________________________
20) Label T: ______________________________
21) Label U: ______________________________
A hair cycle consists of three developmental stages in which order?
A. Anagen, telogen, and catagen B. Anagen, catagen, and telogen C. Catagen, anagen, and telogen D. Catagen, telogen, and anagen E. Telogen, anagen, and catagen