A cereal bar package indicates the product contains more fiber than the standard. How much fiber would you expect to find when compared to the standard?

a. 15% or more
b. 10% or more
c. 20% or more
d. 5% or more


Answer: b. 10% or more

Nutritional Science

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Which of the following is most likely to cause toxicity symptoms?

A) calcium-rich foods B) calcium supplements C) magnesium-rich foods D) a combination of calcium-rich and magnesium-rich foods

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Which measurement is associated with a reduced risk of CVD?

a. high HDL b. high total cholesterol c. high LDL d. high triglycerides e. systolic blood pressure of 160 mm Hg

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Which statement accurately describes sulfite food additives?

a. They are frequently used in wines. b. They are antimicrobials. c. They may not be used on grapes. d. They are one of the few substances to have virtually no side effects. e. They are one of the most expensive additives.

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Aluminum and magnesium hydroxides and calcium carbonates and acetates are used today for the treatment of hyperphosphatemia in individuals with renal failure.?

Indicate whether the statement is true or false

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