Less heat is needed to ensure the safety of foods that contain high levels of:

a. spice.
b. iron.
c. acid.
d. alkali.


Ans: c. acid.

Nutritional Science

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The blood brings water and waste products that it has removed from cells to the ________ for excretion from the body

A. large intestine B. kidneys C. heart D. small intestine

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Breast cancer can occur in men as well as in women

Indicate whether the statement is true or false

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Why are vitamins and minerals sometimes called micronutrients?

a. The body requires only small amounts of them daily. b. They provide only small amounts of energy for the human body. c. They do not contain carbon. d. They are fat-soluble. e. They must be obtained from food sources.

Nutritional Science

KL is 42 years of age and comes to your office for nutritional counseling. Your nutritional assessment data is as follows: HT: 5'7" WT: 180# 1.7018 m/170.18 cm, 81.818 kg Calculate the TEE for KL assuming KL is female and sedentary

a. 2489.7 kcal b. 3019.8 kcal c. 2065.1 kcal d. 2605.4 kcal

Nutritional Science