Which of the following is the MOST common way that bacteria and viruses enter the food supply?

1.contamination of food with animal feces
2.improper hand washing
3.improper handling of food
4.improper storage of food


1

Nutritional Science

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Discuss the arguments for and against the use of probiotics

What will be an ideal response?

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Which of the following is true about snacks?

A. Distractions should be limited while snacking to prevent mindless eating.   B. Healthy snack choices help children to meet their high caloric requirements. C. Snacks should be viewed as small, nutrient-dense meals. D. All of these are true statements about snacks.

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To maintain energy balance, it is estimated that a sedentary individual requires approximately _____ kcal/kg of body weight daily

a. 20 b. 25 c. 30 d. 35

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The bones most likely to be affected by the disease osteoporosis include the

A. ankle, shoulder, and neck. B. hip, thigh, and ankle. C. wrist, forearm, and neck. D. hip, wrist, and vertebrae in the spine. E. All of these are correct as all bones are affected equally by osteoporosis.

Nutritional Science