To increase a patient's enjoyment of meals, the nurse can ____
a. make sure the patient's favorite television program is on
b. make rounds during the meal to ensure the patient is eating well
c. see that the meal tray is attractive
d. encourage visitors during meal times
e. talk to the patient while they eat
c
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A bolus is swallowed and propelled to the stomach through the
A. trachea. B. epiglottis. C. esophagus. D. mouth.
Which of the following is considered a major mineral in the body?
a. iron b. sodium c. selenium d. iodine
Which of the following compounds is a typical ingredient in calcium supplements?
A) calcium oxalate B) calcium carbonate C) calcium fluorate D) All of the answers are correct.
Most of the food preservation methods that target microorganisms are effective because they
a. control microbe reproduction rates. b. destroy microbes or inhibit their growth. c. slow chemical changes resulting from the process of microbial growth. d. can be carried out inexpensively.