Iron absorption is enhanced by

A) vitamin C.
B) fiber.
C) phytates.
D) polyphenols.


A

Nutritional Science

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There are three types of RDNs.

Answer the following statement true (T) or false (F)

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What is true about the protein in the modern american diet?

a. protein deficiency is common in the United States. b. people who choose a vegetarian diet are deficient in protein. c. extra protein in the diet promotes weight loss d. approximately 2/3 of the dietary protein comes from meat

Nutritional Science

One way that oral hypoglycemic agents help to lower blood glucose levels is by

a. augmenting beta-cell secretion of insulin. b. decreasing the insulin sensitivity of the receptor cell. c. increasing glucose formation from liver glycogen. d. decreasing the deamination of protein.

Nutritional Science

Which of the following foods contains the least water by weight?

A. Apple with skin B. Leaf lettuce C. Whole-wheat bread D. Corn oil

Nutritional Science