____ are intended to bring dietary supplement manufacturing standards more in line with pharmaceutical standards

A) RDAs
B) AIs
C) EARs
D) GMPs


D

Nutritional Science

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A nutrition undergraduate degree qualifies an individual to council patients about their diets

Indicate whether the statement is true or false

Nutritional Science

Which of the following is a feature of bovine growth hormone use in the United States?

a. It decreases udder infections in cows. b. It cannot be detected in meat or milk of cows receiving it. c. If consumed from foods, it is denatured by enzymes in the GI tract. d. If consumed from foods, it could potentially stimulate receptors for human growth hormone. e. Testing of BGH has indicated that its risks to human health are, at most, minor.

Nutritional Science

Research evidence shows that vitamin C supplements may

A. prevent the common cold. B. suppress the immune response to the common cold. C. reduce the duration of the common cold. D. worsen the severity of symptoms of the common cold.

Nutritional Science

Which food is least likely to promote tooth decay?

A. gummy bears B. caramel C. fruit juice D. milk E. apple slices

Nutritional Science