What is the recommended daily amount of calcium for women between the ages of 51-70 years?

a. 1,200 mg
b. 1,400 mg
c. 1,600 mg
d. 1,800 mg
e. 2,000 mg


a

Nutritional Science

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What level of sodium intake should be the maximum for the general population?

a. 2300 mg/day b. 3000 mg/day c. 3800 mg/day d. 4400 mg/day

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What is ascites?

a. yellowing of the sclera of the eyes, skin, and mucous membranes b. fluid accumulation in the abdomen c. inflammation of the liver d. elevated blood ammonia levels e. caused by elevated blood bilirubin

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What term is used to describe the maximum amount of a residue that is allowed in a food when the pesticide is used according to label directions?

a. Toxicity level b. Tolerance level c. Residue maximization d. Risk concentration e. Adverse concentration

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The emerging science of nutrigenomics provides support for a "one-size-fits-all" approach to nutrition.

a. true b. false

Nutritional Science