The best sources of niacin are ____.?

A) ?fish and meats
B) ?beans
C) ?green leafy vegetables
D) ?yellow vegetables


A

Nutritional Science

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Glycogen is the form of glucose stored in humans and animals

Indicate whether statement is true or false.

Nutritional Science

Milk that is high in fat, produced late in a nursing session, and thought to satiate an infant is termed

A) hindmilk. B) colostrum. C) foremilk. D) final milk.

Nutritional Science

_____ recommendations for an infant are 7 times greater per pound of body weight than those for an adult male

a. Vitamin C b. Vitamin K c. Vitamin E d. Vitamin D

Nutritional Science

Proteins that travel to target cells and act as chemical messengers are known as ____

a. collagens b. hormones c. opsins d. antigens e. enzymes

Nutritional Science