The best sources of niacin are ____.?
A) ?fish and meats
B) ?beans
C) ?green leafy vegetables
D) ?yellow vegetables
A
Nutritional Science
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Glycogen is the form of glucose stored in humans and animals
Indicate whether statement is true or false.
Nutritional Science
Milk that is high in fat, produced late in a nursing session, and thought to satiate an infant is termed
A) hindmilk. B) colostrum. C) foremilk. D) final milk.
Nutritional Science
_____ recommendations for an infant are 7 times greater per pound of body weight than those for an adult male
a. Vitamin C b. Vitamin K c. Vitamin E d. Vitamin D
Nutritional Science
Proteins that travel to target cells and act as chemical messengers are known as ____
a. collagens b. hormones c. opsins d. antigens e. enzymes
Nutritional Science