To be labeled as "healthy," a food must be low in fat, saturated fat, cholesterol, and sodium, and contain at least _____% of the DV for vitamin A, vitamin C, iron, calcium, protein, or fiber

a. 5
b. 10
c. 15
d. 20
e. 25


b

Nutritional Science

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Outbreaks of hepatitis _____ are often associated with natural disasters such as floods

a. A b. B c. C d. D

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Which action would be involved with bracketing biases when charting?

a. Getting rid of personal preferences and values b. Describing information that is subjective to self c. Imagining how an unbiased professional would respond d. Recording feelings and responses to the patient's behavior e. Documenting personal discussions by placing a bracket around the words

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Which of the following statements is true about enzymes??

A) Enzymes require essential fatty acids as coenzymes. B) Enzymes can require vitamin or mineral cofactors for their function. C) Enzymes are chemicals secreted from endocrine glands into the blood. D) Enzymes are carbohydrate-based substances. E) All of the above

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What are the perceived benefits of these steroids for athletes?

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