A dietician explains that a rapid increase in the blood glucose level that stimulates the pancreas to produce more insulin, which rapidly decreases blood glucose and increases appetite, is caused by the ingestion of
1. Saturated fats.
2. Simple carbohydrates.
3. Proteins.
4. Complex carbohydrates.
ANS: 2
You might also like to view...
A postoperative client has an epidural infusion of morphine and bupivacaine (Marcaine). What actions does the nurse delegate to the unlicensed assistive personnel (UAP)? (Select all that apply.)
a. Ask the client to point out any areas of numbness or tingling. b. Determine how many people are needed to ambulate the client. c. Perform a bladder scan if the client is unable to void after 4 hours. d. Remind the client to use the incentive spirometer every hour. e. Take and record the client's vital signs per agency protocol.
Which of the following would be a primary source for a research literature review?
A) A meta-analysis appearing in the Cochrane Reviews B) A metasynthesis published in the journal Qualitative Health Research C) An experimental study published in the journal Research in Nursing & Health D) A systematic review published in the journal Nursing Research
A newborn is admitted to the newborn nursery with hypothermia. Which complication should the nurse monitor related to hypothermia in the newborn?
a. Hyperglycemia b. Metabolic acidosis c. Respiratory acidosis d. Vasodilation of peripheral blood vessels
A nurse is organizing a fundraiser for a philanthropic organization. Which of the following or-ganizations is the nurse most likely working with?
a. International Red Cross b. Carnegie Foundation c. Nestlé d. Johnson & Johnson