Which is a good reason to have fiber in your diet?
A. It prevents scurvy.
B. It reduces the chances of colon cancer.
C. Fiber is rich in essential amino acids.
D. Fiber contains the essential fatty acid oleic acid.
B. It reduces the chances of colon cancer.
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About what percent of all the water moving into a
leaf is stored or used in metabolism? a. 0 b. 2 c. 10 d. 70 e. 90
Reactions that link small molecules together into larger ones are
a. anabolic. b. catabolic. c. oxidative. d. reducing. e. ionic.
The G + C content of a DNA sample can be estimated from its melting temperature.
Answer the following statement true (T) or false (F)
The assay shown in Figure 17.1 is used for what?
A. detecting antibodies against a complex mix of antigens B. verifying infection with a virus C. determining the concentration of antibodies D. detecting neutralizing antibodies E. blood typing