Nutrition interventions for a client with alcoholic hepatitis include a diet that is:
a. low in carbohydrates

b. high in saturated fat.
c. low in artificial sugars.
d. low in protein.
e. high in carbohydrates.


e

Nutritional Science

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Victor is making cake batter. When he added corn oil, fat-free milk, baking powder, and salt together, the oil and milk separated into two layers. To make a mixture that does not separate into oily and watery components, Victor should add ________ and stir the ingredients together.  

A. high-fructose corn syrup  B. whey protein C. egg yolks D. fruit juice

Nutritional Science

Infants born to women high high blood levels of phenylalanine during pregnancy are at elevated risk of seizures, intellectual disability, and abnormal behavior patterns beginning in teen years.

a. true b. false

Nutritional Science

The most common sites for cancer development in the body include all of the following EXCEPT the:

Nutritional Science

When using a translator in a medical environment, the practitioner should a. keep eye contact with the translator

b. keep eye contact with the patient. c. avoid eye contact with either the patient or translator to help everyone relax. d. keep smiling and nodding at the translator throughout the message. e. split her or his focus equally between patient and translator.

Nutritional Science