Connie could adjust her diet closer to that recommended by the USDA MyPlate food guidance system by increasing her daily servings of all of the following, EXCEPT
Connie is satisfied with her weight but would like to improve her eating habits. She typically has several slices of toast and a large coffee for breakfast, a turkey sandwich and chips or sausage pizza for lunch, and a pasta dish with baked chicken or pork chops for supper. She often has an evening snack of fat-free pudding or yogurt. She drinks unsweetened iced tea, regular colas, water, and an occasional glass of milk.
A. vegetables.
B. whole grains.
C. refined sugars.
D. fresh fruit and 100 percent fruit juice.
C. refined sugars.
You might also like to view...
Which of the following is NOT a constructive strategy for conflict resolution?
A. finding out what the other person wants B. clarifying the issue C. reviewing and renegotiating D. providing selective information
The condition that contributes to the pathology of all metabolic bone diseases is:
A) Impaired vitamin D synthesis B) Osteosarcoma C) Infection D) Osteopenia
A percutaneous diskectomy may be used to treat:
a. MD b. RA c. FX d. HNP
The tissue to which a cancer has metastasized determines what type of cancer it is.
Answer the following statement true (T) or false (F)