Discuss the benefits of breastfeeding in developing countries as compared to formula feeding


Replacing breast milk with infant formula in environments and economic circumstances that make it impossible to feed formula safely may lead to infant under nutrition. Breast milk, the recommended food for infants, is sterile and contains antibodies that enhance an infant's resistance to disease. In the absence of sterilization and refrigeration, formula in bottles is an ideal breeding ground for bacteria. In countries where poor sanitation is prevalent, breastfeeding should take priority over feeding formula. Studies indicate that a bottle-fed infant living in poverty is up to 14 times as likely to die from diarrhea-related causes and 4 times more likely to die of pneumonia than an exclusively breastfed baby. The promotion of breastfeeding among mothers in developing countries has many benefits. Breast milk is hygienic, readily available, and nutritionally sound, and it provides infants with immunologic protection specific to their environment. In the developing world, its advantages over formula feeding can mean the difference between life and death.

Nutritional Science

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What is thought to be the primary function of the oligosaccharides in breast milk?

a. Stimulation of the let-down reflex b. Protection from infections in the infant c. Stimulation of salivary amylase in the infant d. Enhanced bioavailability of DHA and arachidonic acid e. Increase the permeability of intestinal mucous

Nutritional Science

If one cup of reduced-fat milk provides 8 percent of the Daily Value for fat, this means that

A. 8 percent of the calories in the milk are from fat. B. 8 percent of the calories in the milk are from saturated fat. C. the cup of milk provides 8 percent of the total fat allowed in the day. D. the cup of milk provides 8 percent of the total calories allowed in the day.

Nutritional Science

All of the following are true regarding maximal heart rate EXCEPT:

a. it is a way to estimate VO2 max that does not require a laboratory. b. it refers to the heart rate at which the highest level of oxygen consumption occurs. c. the formula is 220 minus your age. d. to obtain a target heart rate, divide by the desired percentage of maximal heart rate.

Nutritional Science