The nurse instructs the client that which foods contain high amounts of Omega-3 fatty acids? (Select all that apply.) Note: Credit will be given only if all correct choices and no incorrect choices are selected
1. Green beans
2. Bananas
3. Tofu
4. Salmon
5. Red meat
Correct Answer: 3, 4
Rationale 1: Green beans is incorrect because they do not contain high amounts of Omega-3 fatty acids.
Rationale 2: Bananas is incorrect because they do not contain high amounts of Omega-3 fatty acids.
Rationale 3: Tofu contains high amounts of Omega-3 fatty acids.
Rationale 4: Salmon contains high amounts of Omega-3 fatty acids.
Rationale 5: Red meat is incorrect because it does not contain high amounts of Omega-3 fatty acids.
Global Rationale: Tofu and salmon contain high amounts of Omega-3 fatty acids. Green beans, bananas, and red meat are incorrect because they do not contain high amounts of Omega-3 fatty acids.
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