Cow's milk is inappropriate for infants under 1 year to consume because it is low in iron and vitamin B12.

Answer the following statement true (T) or false (F)


False

Nutritional Science

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Which of the following is a feature of aquaculture?

a. All farmed fish must be fed to sustain the practice. b. It provides about 10% of the world's fish for consumption. c. It is successful in freshwater lakes but not in ocean waters. d. Currently available technologies cannot yet make it sustainable. e. It provides nearly all of the world's shellfish for consumption.

Nutritional Science

The water-soluble vitamins include the family of B-vitamins and vitamin

A) A. B) K. C) C. D) D.

Nutritional Science

Haley, a 34-year-old single female, weighs 210 pounds, is 5?8? tall and has a medium frame. The physician asks you to assist Haley in planning a diet that will allow her to lose 1 to 2 pounds per week. As you discuss Haley's diet with her, you determine that her typical diet consists of these foods: two pieces of bacon, two eggs, one slice of cheese on one biscuit with 8 oz of 2% milk for

breakfast; 4 oz hamburger on a bun, one cup of fries, 32 oz of cola for lunch; two slices of a 12-inch loaded pizza, two cups of salad with 2 tbsp of ranch dressing, 32 oz sweet tea for dinner; and snacks of 6 oz lite yogurt, 1 oz of chips, 1 oz of pretzels, and diet cola throughout the day. Use approximate measures to determine Haley's usual caloric intake for 1 day.

Nutritional Science

Fats enter the blood as __ and leave the liver as _

a. phospholipids, chylomicrons b. chylomicrons, phospholipids c. chylomicrons, lipoproteins d. lipoproteins, chylomicrons

Nutritional Science