Which of the following choices CORRECTLY identifies a food as either a prebiotic or a probiotic?

a. buttermilk—probiotic
b. miso—prebiotic
c. whole-grain rye bread—


Answer: a. buttermilk—probiotic

Nutritional Science

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List the abnormal values that are found in his lipid profile? What are the long-term implications? What are the possible treatment options for these abnormalities?

What will be an ideal response?

Nutritional Science

Compared to parenteral nutrition, _______________ is more cost-effective and is associated with reduced infectious complications, fewer surgical interventions, and fewer hospital days.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

The blood pH is controlled by the ability of the buffer to

A) donate or pick up hydrogen ions. B) move water out of the cell. C) add protein to the blood. D) transport waste products.

Nutritional Science

Which of the following is NOT appropriate for toddlers/preschoolers?

a. 1 cup per day of fruit juice b. 2 cups per day of milk c. >9 oz per day of soft drinks d. Water as a "thirst quencher"

Nutritional Science