Were any additional signs of EN intolerance documented? Do you agree with the decision to discontinue the feeding? Why or why not?
What will be an ideal response?
• No. In the Consensus Statement presented by the North American Summit on Aspiration in the Critically Ill Patient, it was recommended that enteral feedings be stopped only if there is definite regurgitation or aspiration of gastric contents, or if a residual volume >500 mL is measured. No measurement of the GRV is given.
No aspiration was documented.
GRV >500 mL indicates the feeding should be held, and tolerance should be reassessed.
GRV <500 mL should be returned to the patient, as this volume does not confirm tolerance or normal gastric emptying.
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A. 95% B. 90% C. 85% D. 80% E. 75%
How do consumers in the United States know whether foods they buy contain genetically modified ingredients?
A. Fruits and vegetables may not be labeled, but meats and seafood carry an icon indicating the presence of genetically engineered ingredients. B. Manufacturers can voluntarily label foods, but labeling isn't required. C. Domestic foods aren't required to be labeled, but imported foods must indicate whether they contain genetically engineered ingredients. D. The FDA requires that foods be labeled to indicate the presence of genetically engineered ingredients.
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A) ?50 milligrams B) ?100 milligrams C) ?200 milligrams D) ?500 milligrams
Judy Smith is a 36-year-old who just had a bowel resection. She is expected to be NPO for approximately seven days. Which of the following would be appropriate nutrition support?
a. Peripheral parenteral nutrition b. Total parenteral nutrition c. Simple IV solutions with amino acids d. Enteral feeding via nasogastric tube