What is the oldest society in the field of food and nutrition?

a. American Chemical Society
b. American Association for the Advancement of Science
c. American Association of Family & Consumer Sciences
d. Institute of Food Technologists


b

Nutritional Science

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Which population is MOST likely to experience hunger as a result of culturally based patterns of food distribution?

A. men B. boys C. girls D. tribal officials

Nutritional Science

Which of the following substances can interfere with the absorption of iron?

A) vitamin C B) phytates C) protein from animal foods D) oxalates

Nutritional Science

How are lipids different than other organic molecules?

A. they are indivisible B. they are not water soluble C. they contain zinc D. they form long proteins

Nutritional Science

In today's market, community nutritionists are expected to manage projects, resources, and people

a. True b. False Indicate whether the statement is true or false

Nutritional Science