Which food item contains low-quality protein?
a. corn
b. soy
c. legumes
d. beef
e. pork
a
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Jennie, age 34, had squamous cell carcinoma diagnosed 2 years ago. It began as a scar on the side of her face resulting from a car accident, when she was a child. She became concerned and visited her doctor when it began to turn reddish-purple. A biopsy confirmed the diagnosis and that it was malignant. She underwent surgical removal of the lesion and a portion of the area around her mouth
Cosmetic repair will be done when the cancer growth has ceased. ? Describe the role of nutrition for a cancerous condition.
What dietary nutrients are most effective at raising muscle glycogen concentrations?
a. Fats b. Proteins c. Carbohydrates d. Chromium and iron e. Sodium and potassium
Nutritional concerns in ADHD include:
a. medication side effects that decrease appetite. b. maintaining growth while still being medicated. c. mealtime behavior. d. All of the above e. a and b only
Describe the differences between using specific diets (‘renal' diet vs. ‘diabetic' diet, for example) and assessment of individual nutrition status