Substances dissolved in a fluid are called

A) electrolytes. B) ions. C) solvents. D) solutes.


D

Nutritional Science

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What is the first action you should take if you suspect someone is choking on food?

A) ?Ask the person if they can speak. B) ?Perform the Heimlich maneuver. C) ?Strike the person sharply on the back. D) ?Attempt to dislodge the food with your fingers.

Nutritional Science

The optimal omega-6 : omega-3 fat ratio

a. has not been established by research. b. falls within the range of 4:1 to 10:1. c. has been proven to improve heart health. d. has not been studied in humans.

Nutritional Science

Caregivers should not feed ________ to infants.

A. soy-based formulas B. formulas containing lactose or DHA C. semisolid food in a baby bottle D. rice cereal

Nutritional Science

Which of the following food programs is not intended to meet the needs of children in need?

A) Women, Infants, and Children B) The Fresh Fruit and Vegetable Program C) The Nutrition Services Incentive Program D) The National School Lunch Program E) The School Breakfast Program

Nutritional Science