Which of the following is true about daily nutrition needs for diabetics?

a) They should consume significantly less carbohydrate than others.
b) They should increase protein intake to 20% to 30% of total calories.
c) They should follow basic MyPlate food recommendations.


Ans: c) They should follow basic MyPlate food recommendations.

Nutritional Science

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What types of fats are necessary to make flaky pastry?

A. liquid oil B. margarine C. solid shortenings D. Any of these can be used.

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Approximately what percentage of obese children become obese adults?

A. 30% B. 40% C. 20% D. 50%

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The body needs 24 different amino acids to make protein

Indicate whether statement is true or false.

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Weight that is lost through calorie reduction consists of:

a. mostly water. b. 100% fat. c. a combination of water, fat, and lean tissue. d. water and fat.

Nutritional Science