Which of the following foods is one of the most common food allergens in infants and young children?
A) Nuts
B) Fish
C) Cow's milk
D) Wheat
C
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All of the following are characteristics of cholesterol except
A. it is used for making estrogen and testosterone. B. it is a component of bile. C. it is an essential nutrient. D. it is incorporated into cell membranes.
In the process of swallowing, food cannot normally enter the trachea because the ________.
A. tongue directs the flow of food down the esophagus and away from the trachea B. epiglottis covers the larynx C. esophageal sphincter shuts off the passage to the larynx D. trachea does not connect to the esophagus
The fastest growing age group in the U.S. population is people over:
a. 50. b. 65. c. 75. d. 85.
Which of the following BEST describes exercise?
A) leisure physical activity that is purposeful, planned, and structured B) any movement produced by muscles that increases energy expenditure C) maximal force or tension level that can be produced by a muscle group D) ability to move a joint fluidly through the complete range of motion