Which of the following is a federal program for reducing infant mortality by providing nutritional support and counseling?
A. Nutrition Supplement Program (NSP)
B. Food and Drug Administration (FDA)
C. Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
D. Regional Nutrition Counseling Program (RNCP)
Answer: C
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The _______________ extends the availability of health insurance to all Americans
Fill in the blank(s) with correct word
The nurse administers fat emulsion solution during TPN as prescribed based on the understanding that this type of solution:
a. promotes effective metabolism of glucose. b. provides extra carbohydrates. c. maintains a normal body weight. d. provides essential fatty acids.
Nicole is reading a food label on a bag of broccoli and sees that it says it is "high in vitamin C.". What exactly does this mean?
a. A serving provides 20% or more of the Daily Value for vitamin C. b. The bag contains 20% or more of the Daily Value for vitamin C. c. A serving contains more vitamin C than is normally found in broccoli. d. A serving provides 50% of the Daily Value for vitamin C.
What are the risks of allowing infants to fall asleep with baby bottles?
What will be an ideal response?