All of the following describe the “fetal origins” hypothesis EXCEPT:
1.gene functions may be modified by excessive supplies of nutrients during pregnancy.
2.gene functions may be modified by inadequate supplies of nutrients during pregnancy.
3.susceptibility to chronic diseases later in life may be influenced by maternal nutrition.
4.high maternal intake in the last months of pregnancy may increase the risk of diabetes development.
4
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Which activity most enhances flexibility?
a. weight training b. aerobics c. calisthenics d. stretching e. dead lifts
Which metabolic pathway will predominate after eating a balanced meal?
A. lipolysis B. gluconeogenesis C. oxidative glycolysis D. deamination
Cheese is
a. a cultured food made from milk. b. a fermented food made from milk. c. a preserved food made from the curd of milk. d. whey and curds made into a semi-solid mixture which is then dried.
The number of different foods now available makes it more difficult today than ever before to plan a nutritious diet.
Answer the following statement true (T) or false (F)