Babies born to mothers with poorly controlled blood glucose can:
A) have lower energy requirements for the first four months due to a higher amount of stored body fat.
B) have an urge to consume nonfood items such as laundry starch and clay.
C) grow very large, weighing more than 9 pounds at birth.
D) be small because they are either preterm or have experienced slow growth in utero.
C
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Which of the following food items would contain the highest amount of saturated fat?
A) butter B) skim milk C) steamed broccoli D) canola oil
The toddler stage of development is characterized by a rapid increase in gross and fine motor skills.
Answer the following statement true (T) or false (F)
The function of the intrinsic factor is to
A. lubricate the passage of food through the GI tract. B. solubilize minerals in the chyme. C. emulsify fats in the small intestine. D. facilitate absorption of vitamin B-12.
What are the symptoms of potassium deficiency?