The carbohydrate and fat in the diet provide the energy that the body needs and the protein is often "spared" from this function

Indicate whether the statement is true or false


True

Nutritional Science

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Physiological anemia that occurs during pregnancy ________.

A. occurs because the plasma expands more than the number of red blood cells B. is caused by insufficient intake of vitamin B-12 C. signals grave danger for the mother D. is the same as iron deficiency anemia

Nutritional Science

Which of the following is NOT known to promote vitamin D deficiency in the elderly?

a. Consumption of little or no milk b. Excessive use of hypertension medications c. Wearing protective clothing and using sunscreen while outdoors d. Diminished capacity of liver and kidney synthesis of activated vitamin D

Nutritional Science

TS is an 80-year-old female admitted to the hospital with an exacerbation of COPD. She was diagnosed with the disease 20 years ago and now complains of shortness of breath, dyspnea, and an upset stomach. HT: 5'1" WT: 104 pounds UBW: 115 pounds What percent weight loss has TS experienced?

a. 7.8% b. 8.3% c. 9% d. 9.6% e. 10.5%

Nutritional Science

Why do the still-frozen desserts contain a relatively small amount of sugar?

Nutritional Science