What is the most bioavailable source of iron?

a. milk
b. spinach
c. kidney beans
d. seaweed
e. clams


Ans: e. clams

Nutritional Science

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The organ most responsible for prompting us to seek food is the

A) hypothalamus. B) stomach. C) mouth. D) small intestine.

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Basal metabolic rate is measured in an individual who _____

a. has been awake more than 30 minutes b. has just finished exercising c. is in a room with music playing at a moderate volume d. is in a room at a comfortable temperature e. has fasted for 8 hours

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What document do state health departments usually use as a guide when conducting inspections?

A. Title 15 regulations B. FDA Food Code C. HACCP D. FALCPA

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Soft water contains a higher concentration of calcium than hard water

a. True b. False Indicate whether the statement is true or false

Nutritional Science