Americans typically eat more omega-3 fatty acids than omega-6 fatty acids.
Answer the following statement true (T) or false (F)
False
Americans generally consume a higher proportion of omega-6 fatty acids, as compared to omega-3s.
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Persons using a "conventional" therapeutic approach for type 1 diabetes
a. have fewer episodes of severe hypoglycemia. b. administer insulin at least three times a day. c. experience slower progression of retinopathy. d. gain more weight.
Resting energy expenditure (REE)is strongly influenced by ____ patterns.
Fill in the blank(s) with the appropriate word(s).
What is food insecurity?
What will be an ideal response?
A group of scientists conducts a scientific study to investigate dietary factors that influence the development of breast cancer. Which of the following activities is NOT likely to be a component of their research efforts?
A. Posting findings at the main researcher's personal website B. Collecting data and analyzing results C. Making observations and formulating a hypothesis D. Submitting an article describing the study to a peer-reviewed journal