The formation of red blood cells is called __________.

a. cheilosis
b. hemopoiesis
c. hemophobia
d. metabolism


Ans: b. hemopoiesis

Nutritional Science

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Fat is the common name for one type of lipid called a

A. phenol. B. triglyceride. C. lipoprotein. D. sterol.

Nutritional Science

Blueberries have been leading the way in research on the effectiveness of antioxidants against aging effects on the brain. What would be your comments about including more blueberries in your diet?

a. Blueberries are only one of many flavonoid-rich foods that may slow cognitive decline, but can contribute to an overall healthy diet high in plant foods. b. Blueberries contain a high level of antioxidants so they should be an excellent food to consume to protect against aging effects on the brain. c. The antioxidant content of blueberries is much higher than most other foods so they should be selected first to add to the diet. d. Studies done on laboratory rats showed fewer age-related declines in brain function, so those findings can be translated to benefits for humans. e. Controlled human trials are not needed to confirm whether adding the berries to a person's diet actually does protect the human brain in aging.

Nutritional Science

PT is a 65 yo M who comes to the emergency room complaining of chest pain. Several diagnostic tests conclude that he has suffered an MI. The registered dietitian is consulted for nutrition education. PT reports that he has gained 30 pounds in the previous year due to his hectic work schedule, which forces him to eat out often. In addition, he is physically inactive. PT also reports that he has a

family history of heart disease and his father died of an MI. HT: 5'9 WT: 190# Waist Circumference: 105 cm BP: 140/93 Cholesterol: 259 LDL: 180 HDL: 58 TG: 234 Diet Hx: B Egg and sausage muffin Coffee L Ham and cheese sandwich on white bread Potato chips Soda D Chicken breast Mashed potatoes Iced tea Cheesecake PT's diet is high in which element? a. polyunsaturated fat b. saturated fat c. vitamin D d. monounsaturated fat e. potassium

Nutritional Science

Indicate the safety and effectiveness of the supplements named. Vitamin B12 supplements taken orally by a well-nourished male strength athlete

a. Safe and effective b. Safe but evidence lacking for effectiveness c. Not safe or effective

Nutritional Science