People who consume large amounts of raw eggs are susceptible to biotin deficiency

Indicate whether the statement is true or false


TRUE

Nutritional Science

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The complete oxidation of glucose releases energy and results in the formation of ________.

A. sodium hydroxide and calcium citrate B. sodium acetate and methane C. carbon dioxide and water D. iron oxide and glycogen

Nutritional Science

DF is a 55 yo F who was brought to the trauma center following a motor vehicle accident. She sustained blunt trauma to the head, is unconscious, and is being mechanically ventilated. The MD contacts you for a consult. HT: 5'2 WT: 124# UBW: 118# Alb: 2.0 Her albumin is low due to?

a. malnutrition b. acute-phase response c. dehydration d. her albumin is not low

Nutritional Science

Ms. Jaye is having difficulty walking due to edema in her feet and legs. She has been taking diuretics and now she is also complaining of feeling weak and dizzy. Her potassium is low

Describe the function of potassium.

Nutritional Science

Given her heartburn, what food choice should the client avoid?

a. milk b. mashed potatoes c. protein shake d. decaffeinated tea e. an orange

Nutritional Science