What is the optimum temperature for steeping tea?


212°F (100°C) for 3-5 minutes.

Nutritional Science

You might also like to view...

Victor is making cake batter. When he added corn oil, fat-free milk, baking powder, and salt together, the oil and milk separated into two layers. To make a mixture that doesn't separate into oily and watery components, Victor should add ________ and stir the ingredients together.

A. milk protein B. egg yolks C. fruit juice D. sugar

Nutritional Science

Graves' disease is an organ-specific autoimmune disease in which TSI mistakenly targets the _____ on the thyroid cells.

A. TSH receptors B. epinephrine receptors C. norepinephrine receptors D. GH receptors E. insulin receptors

Nutritional Science

Indirect calorimetry is a method to measure energy use by the body by measuring oxygen uptake and carbon dioxide output.

a. true b. false

Nutritional Science

According to the transtheoretical model, when an individual actively decides to change and plans a change that will usually take place within one month, he or she is in the ____ stage

a. precontemplation b. contemplation c. preparation d. action

Nutritional Science