A serving of alcohol contains:
a. 0.8 ounces of alcohol.
b. 0.7 ounces of alcohol.
c. 0.6 ounces of alcohol.
d. 0.5 ounces of alcohol.
c
Nutritional Science
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All of the following are rich sources of polyunsaturated fatty acids EXCEPT
a. palm oil. b. fish oils. c. soybean oil. d. safflower oil.
Nutritional Science
Lecithin is considered a nonvitamin
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Overexposure to the sun can cause vitamin D toxicity
a. True b. False Indicate whether the statement is true or false
Nutritional Science
What is the difference between an authorization and an appropriation?
Nutritional Science