What do the majority of studies conclude about the effectiveness of ephedrine for weight loss in obese individuals?

a. Ineffective for weight loss in obese people
b. Results in ~9-pound weight loss after six months of use
c. Results in ~20-pound weight loss after six months of use
d. Results in greater than a 20-pound weight loss after 12 months of use


b

Nutritional Science

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The Environmental Protection Agency (EPA) has issued an advisory for all pregnant women, women who may become pregnant, lactating mothers, and young children not to eat:

a. raw sprouts and mushrooms that grow in soil and cannot be washed well. b. aged or fermented foods containing tyramine. c. king mackerel, swordfish, shark, and tilefish. d. food products on commercial salad bars.

Nutritional Science

The extra calcium needed for fetal development is provided by:

a. increased intake. b. increased absorption. c. decreased metabolism. d. decreased excretion.

Nutritional Science

Phosphorus is involved in all of the following body functions EXCEPT ________.

A. activation of enzymes and hormones necessary for energy metabolism B. synthesis of DNA and RNA C. regulation of acid-base balance D. transmission of nerve impulses

Nutritional Science

As of 2014, breastfeeding rates were continuing to rise

a. True b. False Indicate whether the statement is true or false

Nutritional Science