Standardized language refers to a uniform terminology that is used to describe professional practic.
Answer the following statement true (T) or false (F)
True
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LK is a 40 yo F s/p gastric resection 2 weeks ago due to a perforated ulcer from complicated PUD. Prior to her surgery, she was experiencing severe pain and upset stomach. She is now complaining of persistent diarrhea after she eats. HT: 5'4" WT: 170# Usual intake: Diet: NPO AM juice and fruit Snack toast with butter Noon half a tuna sandwich Snack granola bar, Gatorade PM mashed potatoes with
gravy Snack ice cream LK would most likely be at risk of which nutrient deficiency? a. vitamin B6 b. niacin c. iron d. potassium e. phosphorus
To reduce her intake of added sugar, Isabelle should
A. consume energy drinks instead of coffee. B. consume more refined sources of carbohydrates. C. increase her intake of beverages sweetened with high-fructose corn syrup. D. replace regular soft drinks with plain water.
Complex carbohydrates are primarily found in ________.
A. green, leafy vegetables and fruits B. whole grains and citrus fruits C. fresh, but not frozen, fruits and vegetables D. starchy vegetables and whole grains
Which of the following substances participates in the digestion of proteins?
A. Bile B. Pepsin C. Amylase D. Lipase