A diastolic blood pressure of _______ mm Hg or less is considered healthy
a. 90
b. 100
c. 110
d. 120
A
Nutritional Science
You might also like to view...
Which of the following options best indicates a normal level of retinol-binding protein in 100 mL of blood?
A. 1.8 mg/dL B. 3.4 mg/dL C. 7.1 mg/dL D. 9.0 mg/dL E. 12.3 mg/dL
Nutritional Science
3What is one function of the gallbladder?
a. Stores bile b. Produces bile c. Reabsorbs water and salts d. Performs enzymatic digestion
Nutritional Science
The most common adverse effects of herbs include which of the following?
a. Diarrhea, nausea, and vomiting b. Liver damage c. Renal failure d. Seizures and heart palpitations
Nutritional Science
Give one example of a counseling strategy to use when working with a client of Japanese descent to encourage compliance without implying criticism
Nutritional Science