Modified-atmosphere packaging (MAP) usually changes the air around the food by reducing oxygen and increasing _____ to extend the shelf life of the food

a. carbon monoxide
b. oxygen
c. carbon dioxide
d. ethylene gas


c

Nutritional Science

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Which of the following is linked with cancer in animals?

a. nitrogen b. sulfites c. BHA d. nitrosamines e. BHT

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'Kcalorie-free' is an example of a (an)_________claim.

a. nutrient b. health c. meaningless d. fraudulent e. structure-function

Nutritional Science

Sweat dripping from the skin in a high-humidity environment provides evaporative cooling

Indicate whether the statement is true or false

Nutritional Science

What suggestions would you give to a mother who would like her 5-year-old child to follow a vegetarian diet?

What will be an ideal response?

Nutritional Science